Join the School of Sustainability in kicking off ASU’s Earth Month celebration at the Food Systems and Beyond Event! With a theme of “food reconnection,” this year’s event will highlight plant-based food and connect attendees to local growers and sustainably sourced products available at campus dining locations. Enjoy complimentary food and beverage samples, watch a plant-based cooking DJ set, and enter to win fun, sustainable prizes!
Thursday, March 29, 2018
11:00 a.m. - 1:30 p.m.